Comments on: An Interview with Minale-Maeda http://wheneatingawolf.com/2008/06/an-interview-with-minale-maeda/#utm_source=rss&utm_medium=rss&utm_campaign=an-interview-with-minale-maeda A gastronomic journal. Thu, 04 Feb 2010 22:24:33 -0800 http://wordpress.org/?v=2.8.6 hourly 1 By: TOAST TATTOOS « Mamakitten Says http://wheneatingawolf.com/2008/06/an-interview-with-minale-maeda/comment-page-1/#comment-318 TOAST TATTOOS « Mamakitten Says Thu, 04 Feb 2010 22:24:33 +0000 http://wheneatingawolf.com/?p=145#comment-318 [...] Via the When Eating Wolf interview [...] [...] Via the When Eating Wolf interview [...]

]]> By: AlexM http://wheneatingawolf.com/2008/06/an-interview-with-minale-maeda/comment-page-1/#comment-235 AlexM Sun, 17 Aug 2008 06:48:18 +0000 http://wheneatingawolf.com/?p=145#comment-235 Your blog is interesting! Keep up the good work! Your blog is interesting!

Keep up the good work!

]]> By: nick http://wheneatingawolf.com/2008/06/an-interview-with-minale-maeda/comment-page-1/#comment-111 nick Mon, 07 Jul 2008 17:13:22 +0000 http://wheneatingawolf.com/?p=145#comment-111 My Sweet and Saucy - Hopefully the toaster will be available for mass consumption soon. I'm not sure if that will be ironic or not. My Sweet and Saucy – Hopefully the toaster will be available for mass consumption soon. I’m not sure if that will be ironic or not.

]]> By: My Sweet & Saucy http://wheneatingawolf.com/2008/06/an-interview-with-minale-maeda/comment-page-1/#comment-100 My Sweet & Saucy Fri, 04 Jul 2008 19:45:38 +0000 http://wheneatingawolf.com/?p=145#comment-100 I love this! What a great tool! I love this! What a great tool!

]]> By: nick http://wheneatingawolf.com/2008/06/an-interview-with-minale-maeda/comment-page-1/#comment-88 nick Thu, 03 Jul 2008 05:22:02 +0000 http://wheneatingawolf.com/?p=145#comment-88 Thanks Y, hopefully we'll be seeing more and more in Food Design that isn't related only to decoration. It's all inspiring in that constant evolution of gastronomy kind of way. Thanks Y, hopefully we’ll be seeing more and more in Food Design that isn’t related only to decoration. It’s all inspiring in that constant evolution of gastronomy kind of way.

]]> By: Y http://wheneatingawolf.com/2008/06/an-interview-with-minale-maeda/comment-page-1/#comment-85 Y Thu, 03 Jul 2008 05:09:19 +0000 http://wheneatingawolf.com/?p=145#comment-85 Very very inspiring stuff :) Very very inspiring stuff :)

]]> By: nick http://wheneatingawolf.com/2008/06/an-interview-with-minale-maeda/comment-page-1/#comment-84 nick Thu, 03 Jul 2008 03:03:54 +0000 http://wheneatingawolf.com/?p=145#comment-84 They make beautiful things at Minale-Maeda. The toast is ingenious, elegant and simple. Thanks for stopping by Paula. They make beautiful things at Minale-Maeda. The toast is ingenious, elegant and simple. Thanks for stopping by Paula.

]]> By: Paula http://wheneatingawolf.com/2008/06/an-interview-with-minale-maeda/comment-page-1/#comment-81 Paula Wed, 02 Jul 2008 17:20:14 +0000 http://wheneatingawolf.com/?p=145#comment-81 What a cleaver and unique idea! When I first saw the photo, I thought you had used an overlay, but closer inspection revealed otherwise! Lovely! What a cleaver and unique idea! When I first saw the photo, I thought you had used an overlay, but closer inspection revealed otherwise! Lovely!

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